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Kıymalı garavolli makarna (conchiglie with beef and tomato sauce)
Kıymalı garavolli makarna is a hearty and comforting Cypriot dish. Pronounced 'kiy-mah-luh gah-rah-voh-lee mah-kar-nah', the conchiglie...


Kleftiko / Hırsız kebabı (slow roast lamb)
In Greek, kleftiko literally means ‘thief’. This peculiar name originates from stories of thieves that would steal lambs or goats from...


Patates köftesi (Cypriot meat and potato kofta)
Patates köftesi are a family favourite. Each fried meatball is packed full of spice and flavour, with a crispy outer shell and a...


Etli fiyonk makarna (farfalle with beef mince)
Etli fiyonk makarna is a quick alternative to mantı (meat-filled Turkish dumplings) as it borrows the same filling ingredients....
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