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Tel kadayıf (kadaif and nut pastry)
Tel kadayıf (tehl kah-dah-yuf) is a traditional Turkish dessert and like e kmek kadayıfı , is often made to celebrate Bayram (Eid). It...


Ekmek kadayıfı (Turkish syrup sponge cake)
Ekmek kadayıfı (ehk-mehk kah-dah-yuh-fuh) is a popular Turkish syrup-soaked dessert and like tel kadayıf , it is often made for...


Koliva (wheat berries with pomegranate)
Koliva (koh-lee-vah) is a traditional wheat-based dish served during Greek Orthodox memorial services, with each ingredient holding...

Şerbetli katmer (syrup and nut pastry)
Şerbetli katmer (shehr-bet-lee kut-mehr) is an alternative to traditional Cypriot sini katmeri. This dessert is much easier to prepare...


Köy keki (Cyprus village cake)
Köy keki (kuh-y keh-kee) means 'village cake' in Turkish. It is fluffy and delicately sweet, with chopped almonds and walnuts adding a...
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